On my way home from my workout today, I got some fresh fish. Tilapia was on the menu for dinner tonight.
I used leftover pesto sauce from a previous meal and placed some on the fish before baking it in the over for about 25 minutes. I threw a little diced tomatoes over the fish and served it with a side of brown vegetable rice and corn! Joe gave the meal a thumbs up!
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| before cooking |
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| after cooking |
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| my plate |
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| best tilapia ever |
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