Saturday, November 20, 2010

Brunch for Linner

Today I had a late lunch, but ironically I ate brunch food! Wanted to make something creative out of what I already had in my fridge.  Definitely don't want to have to go food shopping until after Thanksgiving, and since its been a few week it was slim pickins.  But I ended up making a winner.


Breakfast Pita!
- 2 scrambled eggs
- 3 strips veggie bacon (ripped into small pieces)
- a sprinkle of fat free cheddar cheese
- Weight watcher whole wheat pita


eggs pre-scramble


yum :-)
Paired the pita with a fresh tomato salsa.  I love making a great lunch out of whatever happens to be in the fridge.  Still a little hungry, but dinner is in 2 hours so I'm gonna try and hold out.  Going from one meal to the next...haha

Congrats Penn Football for being the Ivy League Champs!!! (again!)




Study Time. 

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